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BRIGHTON BEACH, BROOKLYN

Skovorodka

Blini with red caviar, Siberian pelmeni and stroganoff in a wood-panelled Brighton Beach hall guarded by a life-size bear.

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Illustration of Eastern European dishes: pierogi, khachapuri and plovIllustration
Illustration · not a photo of this venue

You will know Skovorodka by the life-size bear standing guard at the door on Brighton Beach Avenue. The name means "frying pan," and inside it is a dark, wood-panelled hall with heavy chairs and blue glass goblets on every table — a room built for birthdays, anniversaries and long Russian dinners that run from cold zakuski to tea. It suits a group celebration best, though a plate of dumplings for two works just as well.

This is the place to order the dishes Russian grandmothers are judged by. Start with thin blini spread with red caviar, then Siberian pelmeni, small meat dumplings served with sour cream, and a beef stroganoff in a rich, mushroom-heavy sauce. The menu runs long — salads, soups, grilled meats and Central Asian samsa — so come hungry, share everything, and let the table fill up the way it is meant to.

Editor’s tip

Order the caviar blini and pelmeni for the table first, then decide on mains — portions are generous.

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Editorial draft — core details last reviewed October 19, 2026. Confirm practical details with the official site before you go.